Preparation time: 25 mins Cooking time: 35 mins Serves: 4 1 large russet potato 2 bacon strips 1/2 small yellow onion, finely chopped 1 large egg, lightly beaten 1/2 cup mayonnaise 2 teaspoons Dijon mustard 1/2 teaspoon sugar Zest of 1/2 lemon 1/4-ounce can wild salmon 1/4 cup dried bread crumbs 2 tablespoons grated Parmesan …
Shrimp Pad Thai
Preparation time: 20 mins Cooking time: 25 mins Serves: 4 For the sauce: 1/4 cups boiling water 1/4 cup (packed) light brown sugar Juice of 1 lime 1/4 cup fish sauce 2 tablespoons rice vinegar 1 tablespoon Sriracha hot sauce 1/2 pound medium shrimp (26-30 per pound), peeled and deveined For the Pad thai: 1/2 …
Thyme and Lemon-Infused Fish en Papillote
Preparation time: 20 mins Cooking time: 12 mins Serves: 4 1/2 red onion, thinly sliced lengthwise 1 zucchini, trimmed and thinly sliced into matchsticks 1 large carrot, peeled and thinly sliced into matchsticks 1 garlic clove, finely minced or pressed through a garlic press 1 tablespoon olive oil 1/2 teaspoon kosher salt 1/4 teaspoon ground …
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Tuna Panzanella Salad
Preparation time: 20 mins Cooking time: None Serves: 4 1 cup halved cherry tomatoes 1/2 teaspoon kosher salt 1/4 teaspoon ground black pepper 1 cup cooked Great Northern beans 5 to 6-ounce can oil-packed light tuna, drained and flaked with a fork 1/4 cup pitted and sliced kalamata olives 1 shallot, halved and thinly sliced …
